Ginkgo Biloba Extract
Serie No:S-011.
Specifications:flavone glycosides24%,terpene lactones6%HPLC.
INCI Name:GINKGO BILOBA EXTRACT
EINECS/ELINCS No.: 289-896-4
CAS: 090045-36-6
Chem/IUPAC Name:Ginkgo Biloba Extract is a plant material obtained from the leaves of the maidenhair tree, Ginkgo biloba, Ginkgoaceae
Applications:
Brain Function.
Inhibiting Platelet Activating Factor.
Antioxidant and Fighting Free Radicals.
Protection against Retinal Damage.
Circulation Problems.
Anti-inflammatory.
Wide Spectrum Applications.
Properties:
Alzheimer's Disease / age-related dementia:Ginkgo extracts appear to be capable of stabilizing and, in some cases, improving the cognitive performance of patients with schizophrenia.A recent study makes clear that EGb treatment may enhance the effectiveness of antipsychotic drugs and reduce their extrapyramidal side effects.
Cardiovascular Disease: Treatment with Ginkgo biloba extract lowers fibrinogen levels and decreases plasma viscosity.
Safety and Toxicity:
Ginkgo Biloba Extract is considered to be safe and side effects are rare. In a few cases, gastrointestinal upset, headaches, skin reactions, and dizziness were reported.
Name: Ginkgo Biloba Extract.
Serie No: S-011.
Specifications: flavone glycosides24%,terpene lactones6%HPLC.ginkgo acid 1ppm,5ppm~100ppm
Part Used: Dried leaves of the maidenhair tree,Ginkgo biloba.
INCI Name: GINKGO BILOBA EXTRACT
EINECS/ELINCS No.: 289-896-4
CAS: 090045-36-6
Chem/IUPAC Name: Ginkgo Biloba Extract is a plant material obtained from the leaves of the maidenhair tree, Ginkgo biloba, Ginkgoaceae
Shelf Life: 18~24Months in Good Condition.
Appearance: Light Yellow Fine Powder.
Mesh Size: 100% Pass 80 Mesh Screen.
Color: Light Yellow.
Odor and Smell: Characteristics.
Taste Sense: Characteristics.
Bulk Density: 0.50~0.65g/ml.
